Beloved TV chef James Martin has been delighting guests at The Lygon Arms, Broadway, since February 2023. His expertly curated menus, available throughout the hotel, take diners on an unforgettable culinary journey.
Savour, explore, and enjoy exceptional dishes crafted from the finest local, artisanal, and seasonal ingredients, served in our bars, lounges, and restaurants.
"This is a living, breathing thing – we want to take the guest on a journey with food. The Lygon Arms has such an amazing history, and I am thrilled to be part of this journey."
– James Martin
Join us at The Lygon Arms on selected dates throughout the year where James Martin serves up a special seasonal menu using the finest local produce shares light-hearted stories and offers an exclusive glimpse into the highlights of his celebrated career!
James Martin Lunch
Unwind for a November afternoon with James as he serves up a mouth-watering lunch, shares light-hearted stories, and offers an exclusive glimpse into the highlights of his celebrated career!
Event Schedule
12.00 Welcome Reception
12:45 Seated in Grill Restaurant
15:30 Carriages (Estimated)
James Martin Lunch
Unwind for an afternoon with James as he serves up another mouth-watering lunch, shares light-hearted stories, and offers an exclusive glimpse into the highlights of his celebrated career!
Event Schedule
12.00 Welcome Reception
12:45 Seated in Grill Restaurant
15:30 Carriages (Estimated)
17/09/2025
17 September 2025
Was amazing we will definitely be back again. We all had such an incredible experience.
18 September 2025
Many thanks for sending on these wonderful photos of a happy memorable time shared at James Martin lunch event. Great job all involved. The food was truly divine and so tasteful, such flavours, presentation lovely, please pass on our thanks to the man himself, James Martin & his team. An experience it was.
17 September 2025
I wanted to take a moment to express how much both my friend Liz, and I thoroughly enjoyed the lunch event yesterday with James Martin and his team. It was a genuine pleasure to savour the dishes prepared, and we greatly appreciated the opportunity to learn more about James, his impressive career, and his approach to cooking. The afternoon was truly delightful and, in fact, extended well into the evening, aided by two more bottles of his “dangerous Rosé”. I must also commend you on the seamless organisation of the event—thank you very much for making it all run so smoothly.
18 September 2025
Thank you, another great experience. Can’t wait for the next one!
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We look forward to bringing you even more unforgettable culinary events.
